Specials

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  <<Taigya Uma Kamon!>> A full lineup of Kumamoto specialties ☆ Charcoal grilled yakitori, Amakusa seafood, etc. [All-you-can-drink] included banquet courses from 5,420 yen ♪

  ★Reservations can be made on the course page

  This banquet course is extremely popular not only with local customers, but also with tourists and travelers from outside the prefecture and overseas! You can enjoy a variety of Kumamoto's local dishes, including fresh Amakusa horse mackerel, spicy lotus root, grilled Amakusa Daio salmon, rich-flavored horse sashimi, fragrant charcoal-grilled yakitori, and a potage made with locally grown vegetables with a gentle sweetness.

  1/10

  

  <<Taigya Uma Kamon!>> A full lineup of Kumamoto specialties ☆ Charcoal grilled yakitori, Amakusa seafood, etc. [All-you-can-drink] included banquet courses from 5,420 yen ♪

  ★Reservations can be made on the course page

  This banquet course is extremely popular not only with local customers, but also with tourists and travelers from outside the prefecture and overseas! You can enjoy a variety of Kumamoto's local dishes, including fresh Amakusa horse mackerel, spicy lotus root, grilled Amakusa Daio salmon, rich-flavored horse sashimi, fragrant charcoal-grilled yakitori, and a potage made with locally grown vegetables with a gentle sweetness.

• 

  <<Directly from Yobuko! Live spear squid>> Its translucent beauty is proof of its freshness ◎ You can also enjoy it as tempura or grilled with salt ☆

  ★Course/Cuisine page

  Spear squid has a smooth texture, soft and elastic flesh, and a delicious sweetness.This is a proud dish that can be enjoyed as a single item or as part of a course.Highly recommended for a quick drink or as a meal accompaniment. Please enjoy the pairing with alcoholic drinks that leave a refreshing aftertaste, such as Ginshiro Highball, Japanese sake, white wine, and Midori Gin Soda!

  1/10

  

  <<Directly from Yobuko! Live spear squid>> Its translucent beauty is proof of its freshness ◎ You can also enjoy it as tempura or grilled with salt ☆

  ★Course/Cuisine page

  Spear squid has a smooth texture, soft and elastic flesh, and a delicious sweetness.This is a proud dish that can be enjoyed as a single item or as part of a course.Highly recommended for a quick drink or as a meal accompaniment. Please enjoy the pairing with alcoholic drinks that leave a refreshing aftertaste, such as Ginshiro Highball, Japanese sake, white wine, and Midori Gin Soda!

• 

  Fluffy and juicy! Raw meatballs. Choose the flavor to suit your drink and mood. A very popular and filling dish.

  380 yen each (tax included)

  This raw meatball feels heavy when you hold the skewer! It's a great dish that you can choose from 7 different flavors: grated daikon ponzu, plum and shiso, tsukimi, mentaiko mayonnaise, chopped wasabi, green onion salt, and cheese.If you want something light, try lemon sour and green onion salt, and if you want something punchy, try beer and cheese! The soft texture of the meat and its savory flavor will make you want to drink more.

  1/10

  

  Fluffy and juicy! Raw meatballs. Choose the flavor to suit your drink and mood. A very popular and filling dish.

  380 yen each (tax included)

  This raw meatball feels heavy when you hold the skewer! It's a great dish that you can choose from 7 different flavors: grated daikon ponzu, plum and shiso, tsukimi, mentaiko mayonnaise, chopped wasabi, green onion salt, and cheese.If you want something light, try lemon sour and green onion salt, and if you want something punchy, try beer and cheese! The soft texture of the meat and its savory flavor will make you want to drink more.